Chef Job in

We are seeking five culinary-trained chefs to join a fleet of five brand-new MYs, measuring under 24 meters. These yachts will serve as luxurious extensions of a hotel in the beautiful region of Sardinia. The chefs will be required to follow a set menu, primarily featuring Italian cuisine. Food preparation will take place ashore in the restaurant kitchen, with final touches completed onboard. Seasonal position Start Date: ASAP Salary: €4,500 per month Location: We are looking for crew based in Europe - Fluent English is essential. - Proficiency in an additional language is a significant advantage. If you are passionate about delivering exceptional service and are ready for a rewarding experience, we want to hear from you!