- Job IDE9667
- LocationFort Lauderdale, FL, USA
- Vessel TypePrivate
- Vessel FlagCayman Islands
- Starting DateMar 31 2025
- VISAB1/B2, B1, US Passport/GreenCard, C1/D
- Vessel Length111' to 144' (34 to 44 meters)
- SalaryDepends on Experience
- Experience1-3 years
- CertificatesFood health and safety
- ItineraryFort Lauderdale
Description
I am looking for a Crew Chef. This is a Temporary position. The start date is 31 Mar 2025. The position is in Fort Lauderdale, FL, USA. Candidate must have one of the given visa(s): B1/B2, B1, US Passport/GreenCard, C1/D. The salary for this opportunity depends on experience. This is a Cayman Islands flagged private vessel that is 111' to 144' (34 to 44 meters) in length.
Here are the qualifications needed for this job opening: Food health and safety .
This is the likely itinerary for this vessel: Fort Lauderdale. We are looking for a crew chef for up to 2 months in Fort Lauderdale. It will be 7-10 crew , Lunch and dinner from Monday to Friday. Provisioning and manging expenses for the galley. Pay will be depending on experience. Accomodation aboard can be provided.
Here are the qualifications needed for this job opening: Food health and safety .
This is the likely itinerary for this vessel: Fort Lauderdale. We are looking for a crew chef for up to 2 months in Fort Lauderdale. It will be 7-10 crew , Lunch and dinner from Monday to Friday. Provisioning and manging expenses for the galley. Pay will be depending on experience. Accomodation aboard can be provided.
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