Employer Registration
Crew Registration
- Job ID4662
- LocationFort Lauderdale, FL, USA
- Vessel TypePrivate
- Vessel FlagMarshall Islands
- Starting DateDec 05 2022
- VISAB1/B2
- Vessel Length111' to 144' (34 to 44 meters)
- SalaryDepends on Experience
- Experience2 Year - 5 Year
- Certificatesstcw 95, eng 1, food hygiene cert
- Itineraryflorida, bahamas, west med
Description
I am looking for a Chef. This is a Permanent position. The start date is 05 Dec 2022. The position is in Fort Lauderdale, FL, USA. Candidate must have one of the given visa(s): B1/B2. The preferred experience level for this position is 2 Year - 5 Year. The salary for this opportunity depends on experience. This is a Marshall Islands flagged private vessel that is 111' to 144' (34 to 44 meters) in length.
Here are the qualifications needed for this job opening: stcw 95, eng 1, food hygiene cert.
This is the likely itinerary for this vessel: florida, bahamas, west med. Full time Chef position available on a 112ft tri-deck. Vessel is primarily location in South Florida and cruises US Atlantic, Bahamas with plans to head to west Med this comming summer. Vessel has two owners and runs with 6 crew members total. Marshall Island flagged. Please send cv and availability, Many thanks
Here are the qualifications needed for this job opening: stcw 95, eng 1, food hygiene cert.
This is the likely itinerary for this vessel: florida, bahamas, west med. Full time Chef position available on a 112ft tri-deck. Vessel is primarily location in South Florida and cruises US Atlantic, Bahamas with plans to head to west Med this comming summer. Vessel has two owners and runs with 6 crew members total. Marshall Island flagged. Please send cv and availability, Many thanks
